hello and welcome.
I am a designer and researcher focusing on digital strategy, collaborative innovation and human-centred foresight. I am the Director of the Mobile Experience Innovation Centre, a non-profit organization dedicated to design leadership, experiential and applied research in Canada’s mobile industry. I’ve provided expertise and advising over the past 8 years for a wide range of local and international organizations in the educational, non-profit and private sectors. I sit on the Board of Directors for Wireless Toronto, a community-driven initiative dedicated to providing open wireless access in urban Toronto. My background is in material culture and goldsmithing, and I am sessional faculty at OCAD. I am a co-founder of the Toronto chapter of O’Reilly Media’s acclaimed Ignite! speaker series, and have produced and advised for conferences across North America.
Find me here
- http://www.linkedin.com/profile?viewProfile=&key=8718575
- http://www.flickr.com/photos/catalan
- del.icio.us/_catalan_
- michele_dot_perras_at_gmail_dot_com
- skype: michele_perras
- twitter: michele_perras





Your blog is interesting!
Keep up the good work!
Michele – the Mobile Experience Innovation Centre sounds like an exciting forum to push the mobile user experience forward. I’d like to chat with you about it. Our website http://www.Cellphonist.com strives to show people how to use their cell phones and how to use new mobile services.
Regards
Brian
Hi Michelle – could i use your amazing Canal Du Midi picture for my companies travel website ?
could we discuss ? -
Pingback: Guardly: The First 300 Days | Startup Life
Pingback: Guardly: The First 300 Days » Vortex Valley
Pingback: The first 300 days – MaRS: Building Canada's next generation of growth companies
Hi – LOVE your insight and comments abouts the arts and crafts movement. I came about this whilst researching for a restaurant i have just started running right next to the church of the arts and crafts movement on sloane square, london. As i have a degree in architecture, I try to make the utmost of combining it with the restaurant. So, when in London, pop in to the Chelsea Brasserie. thanks again, hein